Monday, June 14, 2010

French Breakfast Puffs

Or we just call them Puffs around here.
I made 24 of these last night. There is one left.....
Would you like the recipe?

June 16th edit to add recipe:

Bake at 350 degrees
Serves 12

1/3 c shortening
1/2 c sugar
1 egg
1-1/2 c sifted flour
1-1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c milk
1/3 c melted margarine
1/2 c sugar
1 tsp. cinnamon

Grease 12 muffin cups. Mix thoroughly shortening, sugar, egg. Sift together flour, baking powder, salt, nutmeg and add alternately with milk. Fill muffin cups 2/3 full. Bake 20-25 min. until golden brown. Immediately roll first in melted margarine then mixture of sugar and cinnamon.

I would double this batch because 12 just won't last long.
Enjoy!

11 comments:

  1. Salt City SpinnerJune 14, 2010 at 7:15 PM

    (raises hand) I would! They look yummy and I have kids who are always hungry.

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  2. I want one of the PUFFS! I am salivating all over my keyboard...

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  3. I would LOVE the recipe! Those look delicious!

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  4. Would love to have the recipe!!! They look delish!

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  5. mmm, that looks so mouth watering delicious...

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  6. These look like those delicious little donuts they have at most Chinese buffets. Yum!

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  7. Those look so delicious! I'm not a very good cook but I will definitely try this recipe. Thanks for sharing!

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  8. OMG those look soooo good! Thanks for sharing=)

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